It's that time of the year again, where the berries are plentiful, juicy and delicious. That also means that it's picking time, to eat, to freeze and to make these beauties into jam. I wish I had taken my camera to the berry farm. The sight of bright, red raspberries in their bushes were sure better looking than berries in a dish.
Now I can stock our pantry again. You might be asking why the "rocking" on the title. I have to tell you, to endure making this much jam, I have to listen to some good rock'n roll. It sure takes the edge off of all this "jamming"!
1 comment:
Good for you, Simone!! You are the Martha Stewart-est!!!
Tell us your favorite tunes!!
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