Friday, July 2, 2010

Berries & Breakfast

As we came back from our our little jog, Shawn and I spotted a bunch of ripe salmon berries right by our front steps.

We knew just what to do with them. Delicious whole wheat crepes for breakfast.

The whole wheat thing happened quite by accident, our white flour bin was completely empty. They turned out just fine, and we got the added health benefit to offset the Nutella part.

Now to answer my dear friends who asked me what we were going to do while the boys were away. Well, it just happens to be our 18th anniversary and we will be celebrating in a rather unusual way. I'll tell you more when we get back. Let me just say we will not be relaxing by the beach.

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